Well The cyser is still bubbling very slowly. One bubble every 40-50 seconds. I checked the SG and the Current reading is 0.0993 @ 78 F (0.0995 corrected). It tastes very dry and a has an alcohol hotness that is normally associated with young wines. The aftertaste is quite acidic but with an apple flavor. It has an odor of spiciness (which Miftik describes as like a beer but not the same and a hint of apple). The color is about 4.5 ish SRM. I plan on it age until the end of may then bottling it.
March 16, 2008
Cyser Progress
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