I took a SG reading 1.013 @ 69 F; 1.014 corrected; I removed the blow off tube and installed and airlock. Fermentation seems to have slowed even more since this afternoon. Sulfur smell is not as strong in the sample that I tasted when taking the SG reading. It should fade in a week or so.
April 11, 2007
SG reading and installed airlock
« Quickly fermenting – SG reading »
No Comments »
No comments yet.
RSS feed for comments on this post. | TrackBack URI